Thornton House B&B

Thornton House Southern Cobbler: Breakfast-Brunch

Servings: 4

Prep time:5 minutes

Ingredients:

• 

  3/4 cup Bread Flour

• 

  3/4 cup Sugar

• 

  3/4 cup Buttermilk

• 

  2 tablespoons Baking Powder

• 

  1 pinch Salt

• 

  3/4 cup Fruit-cherries, raspberries etc

• 

  1/2 cup Butter- (half a stick)

Step 1:

Place the half stick of butter in an 8x8 baking dish and place it in the oven at 375 till melted.

Step 2:

Mix buttermilk, flour, sugar, baking powder and salt together and pour the mix into the 8x8 baking dish right on top of the melted butter.

Step 3:

Sprinkle the fruit on top evenly and generously and bake till golden brown on top and done in the middle, about 40 minutes at 375.

Step 4:

Serve while warm and sit back and enjoy something special from the south!