Thornton House B&B
Thornton House Southern Cobbler: Breakfast-Brunch
Prep time:5 minutes
3/4 cup Bread Flour
3/4 cup Sugar
3/4 cup Buttermilk
2 tablespoons Baking Powder
1 pinch Salt
3/4 cup Fruit-cherries, raspberries etc
1/2 cup Butter- (half a stick)
Place the half stick of butter in an 8x8 baking dish and place it in the oven at 375 till melted.
Mix buttermilk, flour, sugar, baking powder and salt together and pour the mix into the 8x8 baking dish right on top of the melted butter.
Sprinkle the fruit on top evenly and generously and bake till golden brown on top and done in the middle, about 40 minutes at 375.
Serve while warm and sit back and enjoy something special from the south!