Bloomsbury Inn

Praline Peppered Bacon: Main Dish

Servings: 12

Prep time:25 mins

Ingredients:

• 

  1 lb Bacon

• 

  1 1/2 teaspoon black pepper

• 

  1 1/2 tablespoon brown sugar

Step 1:

For easier clean-up, line broiler pan with foil.

Step 2:

Cut bacon lengths in half. Place bason lengths flat on top of broiler pan.

Step 3:

Sprinkle each bacon slice with pepper - be generous to your taste - experiment with different peppers. Sprinkle each bacon slice with brown sugar which will add the "praline".

Step 4:

Bake 400 degrees for 20 mins/until desired crispness is achieved. Serve hot and enjoy your guests' rave reviews.