Coach Stop Inn

Blueberry Fritters: Breakfast-Brunch

Servings: 10

Prep time:10 minutes

Ingredients:

• 

  1 cup All Purpose Flour

• 

  1 1/2 teaspoons Baking Powder

• 

  3 tablespoons Powdered Sugar

• 

  1/4 teaspoon Salt

• 

  1 teaspoon Cinnamon

• 

  1 teaspoon Vanilla Extract

• 

  1/3 cup Milk

• 

  1 Egg

• 

  1/2 cup Frozen Wild Maine Bluberries

Step 1:

Mix all dry ingredients with a fork.

Step 2:

Add milk and vanilla to egg and beat well.

Step 3:

Slowly combine wet and dry ingredients, and mix until smooth.

Step 4:

Fold in blueberries until evenly mixed.

Step 5:

Drop 2 oz. scoops of batter into 360 degree vegetable oil and cook until golden brown. Serve with wardm Maine Maple syrup. Enjoy!