The Twin Lakes Lodge

Mouth Watering Sticky Buns: Bread

Servings: 24

Prep time:5 minutes

Ingredients:

• 

  1 pkg. Rich's frozen Parker House Rolls

• 

  1 stick margarine

• 

  1 small box Vanilla Cook Pudding

• 

  1 cup Brown Sugar

• 

  1 teaspoon Sugar

• 

  3 tablespoon Milk

• 

  Chopped Pecans

Step 1:

Place chopped pecans in a greased 9"x13" pan covering the bottom of the pan. Place frozen Parker House rolls on top of the pecans.

Step 2:

Mix the melted margarine, Vanilla pudding, sugars, and milk together and pour the mixture over the rolls and pecans.

Step 3:

Cover and let rise overnight at room temperature. Bake in the AM at 350 degrees for 20-25 minutes. Invert onto a platter or cookie sheet and serve. Yields 24 rolls.