Come Wright Inn

From the Cottage of Jack Cream: Breakfast-Brunch

Servings: 10

Prep time:15 min.

Ingredients:

• 

  7 eggs

• 

  1 cup milk

• 

  2 teaspoons sugar

• 

  1 lb Monterey Jack cheese(shredded)

• 

  4 oz cream cheese(cubed)

• 

  1 lb cottage cheese(small curd)

• 

  2/3 cup butter(melted)

• 

  1/2 cup flour

• 

  1 teaspoon baking powder

Step 1:

Beat together first three ingredients.

Step 2:

Add the three cheeses, melted butter and mix well.

Step 3:

Mix in flour and baking powder.

Step 4:

Spray a 3 quart baking dish with non-stick pan coating and pour the entire mixture into the dish.

Step 5:

Bake for 45-50 minutes at 350 degrees or until a knife comes out clean. Cut into rectangles to serve. Enjoy with a breakfast meat if desired and fresh fruit.