Recipe

Aunt Katherine's Sunday Morning Cheesy Egg Bake: Breakfast-Brunch

Servings: 0

Ingredients:

  • 6 eggs

  • 1/2 cup flour

  • 1 teaspoon baking powder

  • 1 cup whole milk

  • 8 oz cottage cheese

  • 4 oz cream cheese

  • 1/2 lb monterrey jack cheese crumbled or cubed

  • 1/2 lb sharp cheddar cheese crumbled or cubed

  • salt and pepper

Step 1:

Beat thoroughly eggs, flour, baking powder, salt/pepper, and milk.

Step 2:

mix in cottage cheese

Step 3:

then stir in crumbled cheese and pour into a greased baking dish

Step 4:

bake at 325 for 40 to 45 min untill puffed and golden brown ( if it starts to get dark cover with foil )

Step 5:

Let stand 10 mins before serving or else it will fall into a gooey mess!

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