The Inn at Kitchen Kettle Village
Recipe
Black Bean Summer Salad: Salad
Servings: 0
Ingredients:
1 quart Kitchen Kettle Corn Relish
2 cups dried black beans
1 red pepper, diced
1/2 cup olive oil
1/2 cup balsamic vinegar
1/2 cup lemon juice
2 tablespoons dried cilantro
Step 1:
Mix all ingredients thoroughly and marinate overnight in refrigerator.
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