The Guest House Bed & Breakfast

Banana Nut Bread: Bread

Servings: 4

Prep time:20 minutes

Ingredients:

• 

  2 eggs

• 

  2 ripe bananas, mashed

• 

  1/2 cup salad oil

• 

  1/4 cup buttermilk

• 

  1 teaspoon vanilla

• 

  1 3/4 cups flour

• 

  1 1/2 cups sugar

• 

  1/2 teaspoon salt

• 

  1 teaspoon baking soda

• 

  1 cup walnuts, chopped

Step 1:

With electric mixer, beat eggs, bananas, oil, buttermilk and vanilla in large mixing bowl

Step 2:

Gently mix in flour, sugar, salt and baking soda.

Step 3:

Fold in chopped walnuts.

Step 4:

Pour batter into greased loaf pan.

Step 5:

Bake 350 degrees for approximately 45 to 55 minutes. Cool 15 minutes before removing from pan.