The Cove B&B

Baked Apples: Breakfast-Brunch

Servings: 1

Prep time:10 min.

Ingredients:

• 

  per person small to medium granny smith apple

• 

  brown sugar

• 

  cinnamon

• 

  butter

Step 1:

Peel, core and slice apples. Sprinkle with cinnamon and place in bowl. Fill center hole with brown sugar, add a bit of butter on the top of each apple.

Step 2:

Cover bowl with plastic wrap, pierce to vent. Microwave for approx. 1 to 1 ½ minutes per apple. Check for done-ness (should be soft enough to cut easily, but not mushy). We usually run them for a minute per apple to start, then check them and run a bit longer as needed.