Inn on Poplar Hill

Eggs in a Nest: Breakfast-Brunch

Servings: 4

Prep time:30 min

Ingredients:

• 

  package teaspoons Packaged Phylo dough

• 

  8 Eggs

• 

  3 tablespoons Shredded Cheese

• 

  1 tablespoon Fresh Chives

• 

  3 tablespoon Melted Butter

Step 1:

Preheat oven to 350 Cut Phylo sheets into 4X4 squares Brush sheets with butter and line muffin tins using a criscross pattern. completely line muffin tins with buttered phylo.

Step 2:

Add one fresh egg to lined muffin tin. Sprinkly with cheese and chives.

Step 3:

Bake until egg white is set about 6 to 8 minutes. The time depends on your oven. Bake until egg whites are cooked but yolks are still soft. Do not over bake. Pop out of muffin tins and serve immediatley