The Wayside Inn
Recipe
Chocolate Mousse: Dessert
Servings: 9
Prep time:15 minutes
Ingredients:
4 eggs
2 oz sugar
1 1/2oz sugar
5 oz baking chocolate, semi-sweet
3 cups whipping cream
Step 1:
Seperate egg yolks from egg whites.
Step 2:
Add 2 oz sugar to egg yolkes and beat.
Step 3:
Add 1 1/2 sugar to egg whites and beat.
Step 4:
Melt baking chocolate in double boiler.
Step 5:
Beat whipping cream till stiff. Fold egg whites into egg yolkes. Add chocolate and stir. Mix in whipped cream. Serve chilled.
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3738 Main Street
US 302 at Pierce Bridge
Bethlehem, NH 03574
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