Apple Pancake

Breakfast-Brunch
Temps de cuisson: 20 min.
Portions: 8

Ingrédients

  • 1 cup pancake mix
  • 1 egg
  • 1/2 cup milk
  • 2 tablespoons butter
  • 1 apple, peeled & sliced
  • 1/3 cup pecans, chopped
  • 3 tablespoons maple syrup
  • 1/2 teaspoon cinnamon

  1. Preheat oven to 350 degrees. Spray a 9 inch pie pan with PAM.
  2. Melt butter in the pie pan, in microwave, about 30 seconds. Place sliced apples around the outside of pan, in a ring, then fill in the middle of pan with left over slices. Spinkle first cinnamon, then pecans over the top of apples. Drizzle syrup over the pecans & cinnamon.
  3. Stir the pancake mix with the egg & milk, pour over the top of the apples, and bake for 25-30 min.
  4. After it comes out of the oven, invert on a plate, and slice into 4, 6, or 8 slices, depending on number of people to be served, serve immediately.

Blue Gull Inn B&B

Détails

  • Prix par nuit $99 - $140
  • Avis (4) 4,6
  • Chambres 6

Contactez ou Réservez

  • Téléphone 1-3603793241
  • Appel gratuit (depuis les USA) 1-8887000205