Aunt Daisy's Bed & Breakfast

Banana Crump Muffins: Breakfast-Brunch

Servings: 12

Prep time:10 Minutes

Ingredients:

• 

  1 1/2 cups flour

• 

  1 teaspoon Baking soda

• 

  1 teaspoon Baking Powder

• 

  1/2 teaspoon Salt

• 

  3 Bananas

• 

  3/4 cup White sugar

• 

  1 egg

• 

  1/3 cup butter

Step 1:

In a large bowl: combine flour, baking soda, baking powder, salt.

Step 2:

Mash 3 large ripe bananas. Add sugar, egg(lightly beaten),and melted butter.

Step 3:

Stir dry ingredients into banana mixture until all is moisten. Fill paper lined/or sprayed muffin tin 3/4 full Sprinkle on topping mix.

Step 4:

Topping: 1/3 cup packed brown sugar 1 Tablespoon flour 1/8 teaspoon cinnamon 1 tablespoon of cold butter Cut butter into first three ingredients. mix together

Step 5:

Bake at 375 18 to 20 minutes until test done with cake tester