At Cumberland Falls Bed and Breakfast Inn

Eggs Cumberland: Breakfast-Brunch

Servings: 2

Prep time:10 minutes

Ingredients:

• 

  4 Fresh Egg

• 

  4 tablespoon Cream or Half and Half

• 

  1/8 teaspoon Dry Mustard

• 

  4 tablespoon Gruyere Cheese

• 

  1/2 pinch Hungarian Paprika

• 

• 

  1/4 teaspoon Thyme

Step 1:

Turn on oven to 350 Degrees. Grease 2 ramekis with a small amount of butter.

Step 2:

Mix the dry mustard and thyme in the cream and place equal parts in each of the ramekins.

Step 3:

Break two eggs in each ramekin taking care not to break the yolk.

Step 4:

Divide the cheese and sprikle over the top of both ramekins.

Step 5:

Cook for approximately 7-10 minutes depending on desired level of doneness. Cool slightly if removing from ramekins or can be served in them. Dust with Hungarian Paprika.