Castroville Casserole

Breakfast-Brunch
Temps de cuisson: 10 minutes
Portions: 8

Ingrédients

  • 1 dozen eggs
  • 2 cans of artichoke hearts for a total of 28 ounces
  • 2 cups of cottage cheese
  • 2 cups (handfuls) of Monterey Jack Cheese
  • 1 teaspoon of Tabasco Sauce
  • 1/2 cup of a sweet salsa
  • Butter to coat 8 Ramekins

  1. Butter 8 Ramekins or a 9x12 pyrex dish
  2. Mix eggs in blender
  3. Add remaining ingredients
  4. Divide into Ramekins or Pyrex dish and bake at 325 for 1 hour or until set.

McCaffrey House Bed & Breakfast Inn

Détails

  • Prix par nuit $159 - $200
  • Avis (141) 4,6
  • Chambres 8
  • Accepte les cartes cadeaux

Contactez ou Réservez

  • Téléphone (209) 586-0757