French Toast New Orleans

Breakfast-Brunch
Temps de cuisson: 10 minutes
Portions: 2

Ingrédients

  • 2 eggs
  • 1/2 cup milk
  • Oil
  • Praline Mixture (recipe follows)
  • 4 Slices French Bread (3/4 inch thick)

  1. Combine eggs & milk. Soak the bread in the mixture. Fry the bread in a small amount of hot oil in a frying pan. When cooked on both sides remove from pan and place on a cookie sheet.
  2. Spread praline mixture on top of the bread and place in a 500 degees oven until mixture is bubbling.

The Captain Wohlt Inn

Détails

  • Prix par nuit $85 - $300
  • Avis (137) 4,6
  • Chambres 12
  • Accepte les cartes cadeaux

Contactez ou Réservez

  • Téléphone 1-5734863357