Heartstone Inn Bed & Breakfast & Cottages
Recipe
Sweet Potato Hash Browns: Breakfast-Brunch
Servings: 4
Prep time:15 minutes
Ingredients:
2 large sweet potatoes, grated
1 large onion, diced
3 tablespoons butter
to taste salt and pepper
Step 1:
Melt the butter in a medium sized frying pan. Add the onion and sweet potatoes. Cook on medium high heat until browned on both sides. Serve hot with your favorite omelet or eggs.
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Accepte les cartes cadeaux
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Adresse
35 Kings Highway
Eureka Springs, AR 72632
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