The White Oak Inn

Hash brown quiche: Breakfast-Brunch

Servings: 6

Prep time:10 minutes

Ingredients:

• 

  3 cups Frozen Southern Style Hash Browns

• 

  1/3 cup Melted butter or margarine

• 

  1 cup Ham - diced fine

• 

  1 cup Grated Cheese

• 

  4 Eggs

• 

  3/4 cup Milk

• 

  1 cup Broccoli (Optional)

Step 1:

Preheat oven to 400 degrees. In a 9 inch pie plate, spread the hash browns and drizzle with the melted butter. Bake for about 30 minutes. (Alternately - saute in a skillet until golden brown)

Step 2:

Lower heat in oven to 350 degrees. Sprinkle ham, cheese and broccoli over the potatoes.

Step 3:

Combine the eggs and milk. Pour over the filling. Bake at 350 degrees for about 40 minutes, or until set in middle.

Step 4:

Vary the fillings to your taste. Suggestions: Asparagus,mushrooms, bacon, Swiss cheese, seafood, diced sweet peppers, onions, or diced tomatoes.