Big Mill Bed & Breakfast

Mulled Cider: Beverage

Servings: 10

Prep time:45 minutes

Ingredients:

• 

  1 Orange

• 

  8 whole cloves

• 

  2 quart apple cider

• 

  1/4 cup light brown sugar

• 

  1/8 teaspoon ground ginger

• 

  2 sticks cinnamon

• 

  1/2 lemon

Step 1:

Wash the orange and stick the whole cloves into the orange. Wash the lemon and slice.

Step 2:

Slice the orange. Combine the clove-orange pieces, cider, brown sugar, cinnamon, ginger and lemon slices.

Step 3:

Simmer for at least thirty minutes. A crock pot works great for this. Serve hot.

Step 4:

Serve hot on a cold, rainy day. This brew imparts a wonderful aroma in the house. This cider is also good with a dash of brandy.