Ployes

Breakfast-Brunch
Temps de cuisson: 5 minutes
Portions: 10


  1. Ployes are one of our signature breakfast dishes. They are French-Acadian pancakes. Produced in Fort Kent, Maine, ploye flour is finely milled buckwheat to which you simply add water as directed. Drop by small spoonfuls onto a hot skillet and sprinkle with Wilbur Chocolate's cinnamon drops and/or chocolate drops. Serve with powdered sugar and real maple syrup. The finished "crepe" is light, fluffy, and simply delicious!

Alden House

Détails

  • Prix par nuit $109 - $169
  • Avis (175) 4,5
  • Chambres 7
  • Accepte les cartes cadeaux

Contactez ou Réservez

  • Téléphone 1-7176273363
  • Appel gratuit (depuis les USA) 1-8005840753