Pheasant Field B&B

Eggs with Salsa: Breakfast-Brunch

Servings: 1

Prep time:20 minutes

Ingredients:

• 

  1 slice Canadian Bacon

• 

  1 tablespoon Your favorite salsa

• 

  1 Egg

• 

  2 tablespoons Grated Cheddar cheese

Step 1:

Preheat oven to 350 degrees. Spray a ramkin with non-stick spray or food release.

Step 2:

Place a slice of Canadian bacon in the ramkin. Add the salsa on top of the Canadian bacon. Break an egg onto the salsa. Add cheddar cheese on top.

Step 3:

Bake in a 350 degree oven for 15 minutes.

Step 4:

Serve with corn muffins or home made bread. Serves one light eater. Best to make 2 for most people!