Brook Farm Inn

Brook Farm Bread Pudding: Dessert

Servings: 12

Prep time:10 minutes

Ingredients:

• 

  1 Challah Bread without crust, ripped into pieces

• 

  1/2 cup sugar

• 

  3 eggs

• 

  3 teaspoons cinnamon

• 

  1/2 cup raisins

• 

  2 1/2 cups Half and half

Step 1:

Mix the eggs together with the sugar and cinnamon. Add the half and half, then the raisins. Mix well. Mix in the ripped up challah bread. Pour into a greased casserole dish, cover and refrigerate overnight. Bake at 350 degrees for 30 minutes until golden. Serve with maple syrup.