Roma Bed & Breakfast

Spaghetti Amatriciana: Main Dish

Servings: 4

Prep time:30 min.

Ingredients:

• 

  0,500 kg spaghetti

• 

  4 tablespoons olive oil

• 

  300 g beacon

• 

  750-800 g tomato sauce

• 

  1 teaspoon salt or aromat

• 

  8 tablespoons parmiggiano

Step 1:

boil water (2,5 liters) and add spaghetti cook until they are cooked (a little bit earlier)

Step 2:

put olive oil in a pan and cook , add beacon (little cubes)and cook untile they became brown, add tomato sauce and cook for at least 25-30 minutes

Step 3:

add cooked pasta to the pan and cook again for 1-2 minutes

Step 4:

serves and add parmiggiano