Albemarle Inn

French Toast Orange Sauce: Sauce

Servings: 0

Ingredients:

• 

  3/4 cup frozen orange juice concentrate

• 

  1 stick butter

• 

  1/2 cup sugar

• 

  1/2 teaspoon lemon zest or dried lemon bits

• 

  Splash of Triple Sec

Step 1:

Combine juice concentrate, lemon, Triple Sec and sugar in small sauce pan. Stir over low heat until sugar dissolves. Slowly add butter a few chunks at a time, whisking until melted in. Do not boil. Cool slightly. Makes 1 1/4 cups