Hillside Farm B&B

Blueberry Sauce: Sauce

Servings: 25

Prep time:15 minutes

Ingredients:

• 

  2 cups Fresh or frozen blueberries

• 

  1/2 cup Sugar

• 

  1/2 teaspoon Salt

• 

  1 1/2 tablespoons Lemon Juice

• 

  1/2 cup Water

• 

  1/2 teaspoon Cinnamon

• 

  1 tablespoon Cornstarch

Step 1:

Place blueberries in a saucepan.

Step 2:

Add water, sugar, cinnamon and salt and bring to a boil.

Step 3:

Simmer until berries are tender for about 15 minutes.

Step 4:

Stirring constantly, add cornstarch blended with lemon juice and continue to simmer until sauce is clear and thickened for about 3 minutes.

Step 5:

Cool, store in airtight container in refrigerator. Makes approximately 2 cups. Great on pancakes and waffles.