Walnut Craisin Scones

Breakfast-Brunch
Porciones: 12

Ingredientes

  • 2 1/4 cups white flour
  • 1/3 cup sugar
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons butter, chilled
  • 1/3 cup craisins
  • 1/2 cup walnuts, chopped
  • 1 egg
  • buttermilk

  1. Place egg in 1-cup liquid measuring cup. Add enough buttermilk to equal 1 cup, mix and set aside.
  2. In a large mixing bowl combine flour, sugar, baking powder and salt. Cut in butter. Stir in craisins and walnuts. Add buttermilk mixture, stirring just until dough clings together.
  3. Drop dough, a scant ¼ cup at a time onto lightly greased baking sheet.
  4. Bake at 400 for 10-12 minutes or until lightly golden. Dust with powdered sugar.

Rosenberry Inn

Detalles

  • Precio/noche
    $90 - $150
  • Comentarios (32) 4,4
  • Habitaciones 8
  • Se aceptan las tarjetas regalos

Contacta o Reserva

  • Teléfono 1-7158425733
  • Sin cargo
    1-8003363799