The Bluebird Inn

Recipe

FRESH TOMATO AND BASIL FRITATA: Breakfast-Brunch

Servings: 8

Prep time:1 HOUR

Ingredients:

  • 8 oz SHARP CHEDDAR CHEESE, GRATED

  • 1 tablespoon FLOUR

  • 4 oz MONTEREY JACK CHEESE, GRATED

  • 1/2 cup HALF AND HALF

  • 6 EGGS

  • 1 tablespoon WORCESTERSHIRE SAUCE

  • 1 TOMATO

  • 3 tablespoons FRESH BASIL

Step 1:

CHOP TOMATO AND BASIL

Step 2:

TOSS GRATED CHEDDAR WITH FLOUR. PLACE IN UNGREASED CASSEROLE (8 “ SQUARE, OR A PIE PLATE)

Step 3:

SPRINKLE GRATED JACK CHEESE

Step 4:

COMBINE HALF AND HALF AND EGGS, ADD WORCESTERSHIRE SAUCE, MIX WELL AND POUR OVER CHEESES. SPRINKLE CHOPPED TOMATO AND BASIL OVER EGG MIXTURE

Step 5:

BAKE IN 350 PREHEATED OVEN FOR 35-40 MINUTES.

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  • Precio/noche
     $150 - $250
     ,
  • Comentarios 36  
  • Habitaciones 7
  • Se aceptan las tarjetas regalos

Contact Us

  • Dirección: 423 highway 89
    Fish Haven, ID 83287
    USA
  • Teléfono+1-208-945-2571
  • Tel. móvil
    +1-435-757-0323
  • Sin cargo
    +1-800-797-6448
  • Email
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