Recipe

1785 Inn Tableside Bananas Foster: Dessert

Servings: 2

Prep time:15 minutes

Ingredients:

  • 2 tablespoons butter

  • 4 tablespoons brown sugar

  • 1 banana (quartered)

  • 1 oz Banana Liqueur

  • 1 oz Myers's Dark Rum

  • 1 pinch cinnamon

  • 2 Scoops Vanilla Ice Cream

Step 1:

Stir butter and sugar in a flambé pan over medium fire, until sugar dissolves.

Step 2:

Stir in bananas and banana liqueur until bananas soften.

Step 3:

Add rum and when warm, gently tilt the pan to ignite.

Step 4:

Sprinkle the cinnamon into the flames for a sparkle. When flames subside, serve over ice cream.

Step 5:

Preparation can be seen on YouTube video at http://www.youtube.com/watch?v=vINn1YKjkZw

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    USA
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