MORNING SCOTISH SCONES

Breakfast-Brunch
Porciones: 0


  1. 4 ½ cups biscuit mix ¾ cups sugar 1 ½ teaspoons grated orange or lemon rind 1 cup raisins 3 eggs, beaten 2/3 cup milk ( approximately) Combine biscuit mix, sugar, orange or lemon rind,and raisins. Combine eggs and milk and add to dry mixture. Knead lightly. Roll into rectangle. Cut into squares, then cut squares into half from corners. Brush with slightly beaten egg whites. Bake at 425 degrees on baking sheet for 10-12 minutes. Amid Summer’s Inn

Amid Summer's Inn Bed and Breakfast

Detalles

  • Precio/noche
    $79 - $185
  • Comentarios (273) 4,9
  • Habitaciones 10
  • Se aceptan las tarjetas regalos

Contacta o Reserva

  • Teléfono 435-5862600
  • Sin cargo
    888-5862601