Candied Sweet Potatoes With Bourbon

Side Dish
Porciones: 0

Ingredientes

  • 6 to 8 large sweet potatoes
  • 1/4 cup light corn syrup
  • 1/4 cup dark corn syrup
  • 2 tablespoons maple syrup
  • 1/4 cup Kentucky bourbon, good quality
  • salt and pepper, to taste
  • chopped fresh parsley

  1. Cook sweet potatoes; peel and slice crosswise then lengthwise or as desired. Cool and arrange in buttered casserole pan or dish. Combine remaining ingredients except parsley and pour over potatoes. Bake at 350° for 20 to 30 minutes, or until hot and bubbling. Garnish with parsley.

The Stonewall Jackson Inn Bed & Breakfast

Detalles

  • Precio/noche
    $139 - $189
  • Comentarios (285) 4,6
  • Habitaciones 10
  • Se aceptan las tarjetas regalos

Contacta o Reserva

  • Teléfono 1-5404338233
  • Fax 1-5404340592
  • Sin cargo
    1-8004455330