The Guest House Bed & Breakfast

Recipe

Banana Nut Bread: Bread

Servings: 4

Prep time:20 minutes

Ingredients:

  • 2 eggs

  • 2 ripe bananas, mashed

  • 1/2 cup salad oil

  • 1/4 cup buttermilk

  • 1 teaspoon vanilla

  • 1 3/4 cups flour

  • 1 1/2 cups sugar

  • 1/2 teaspoon salt

  • 1 teaspoon baking soda

  • 1 cup walnuts, chopped

Step 1:

With electric mixer, beat eggs, bananas, oil, buttermilk and vanilla in large mixing bowl

Step 2:

Gently mix in flour, sugar, salt and baking soda.

Step 3:

Fold in chopped walnuts.

Step 4:

Pour batter into greased loaf pan.

Step 5:

Bake 350 degrees for approximately 45 to 55 minutes. Cool 15 minutes before removing from pan.

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