Kromer's Bed and Breakfast

Recipe

GERMAN'S Sweet Chocolate Pie: Dessert

Servings: 8

Prep time:15 min.

Ingredients:

  • 1 pkg. (4 oz.) Baker's German's Sweet Chocolate

  • 1/3 cups Milk (divided)

  • 4 oz Philadelphia Cream Cheese, softened

  • 2 tablespoons Surgar

  • 8 oz Cool Whip Whipped Topping, Thawed

  • 6 oz Honey Maid Graham Pie Crust

Step 1:

MICROWAVE Chocolate and 2 Tbsp. of the milk in large microwavable bowl on HIGH 2 minutes or until chocolate is almost melted, stirring after 1 minute. Stir until chocolate is completely melted.

Step 2:

ADD cream cheese, sugar and remaining milk; beat with wire whisk until well blended. Refrigerate about 10 minutes to cool. Gently stir in whipped topping until well blended. Spoon into crust.

Step 3:

FREEZE 4 hours or until firm. Garnish as Desired. Let pie stand at room temperature or in refrigerator about 15 minutes before serving for easier cutting.

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  • Dirección: 229 W. Main Street
    Ephrata, PA 17522
    USA
  • Teléfono+1-717-733-7830
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    +1-877-455-2157
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