Recipe

To-Die-For Banana-Nut Bread: Dessert

Servings: 10

Prep time:15 Minutes

Ingredients:

  • 1/2 cup Butter

  • 1/2 cup Refined Sugar

  • 1/2 cup Brown Sugar

  • 1 Egg

  • 2 cups Mashed Ripe Bananas

  • 2 cups Flour

  • 1 teaspoon Baking Powder

  • 1 teaspoon Baking Soda

  • 1/2 teaspoon Salt

  • 1 cup Chopped Nuts

  • 1/4 cup Maple Syrup

Step 1:

Cream butter with sugar. Add egg. Add bananas and mix until smooth.

Step 2:

Combine flour, baking powder, baking soda, and salt. Add to creamed mixture and stir until moist.

Step 3:

Add nuts and maple syrup, mixing, until smooth throughout. Pour batter into greased loaf pan.

Step 4:

Bake at 350 for 70 minutes.

Step 5:

Cool 10 minutes. Pour on glaze and Enjoy! Glaze: Mix 1 cup powdered sugar, 1/4 cup brown sugar, and 1/8 cup maple syrup.

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