Ostrander's Bed & Breakfast

Recipe

Overnight Coffee Cake: Breakfast-Brunch

Servings: 6

Prep time:10 min.

Ingredients:

  • 1/3 cup butter

  • 1/2 cup sugar

  • 1/4 cup brown sugar

  • 1 egg

  • 1 cup flour

  • 1/2 teaspoon baking powder

  • 1/4 teaspoon baking soda

  • 1/2 teaspoon cinnamon

  • 1/2 cup buttermilk

  • 1/4 cup brown sugar

  • 1/4 cup chopped pecans

  • 1/4 teaspoon cinnamon

  • 1/8 teaspoon nutmeg

Step 1:

cream butter, sugar and 1/4 cup brown sugar. add egg and stir till creamed mixture.

Step 2:

mix dry ingredients and add alternately with buttermilk.

Step 3:

combine 1/4 cup brown sugar, pecans, cinnamon and nutmeg for topping.

Step 4:

pour batter into a greased 8" pan. Add topping. Cover and refrigerate overnight. Bake at 350 for 40-45 min.

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  • Dirección: 1675 State Highway 68
    Canton, NY 13617
    USA
  • Teléfono+1-315-386-2126
  • Fax+1-315-386-2126
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Ganador del Premio: 2008 - 2009
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