1868 Crosby House

Recipe

Cinnamon Strata: Breakfast-Brunch

Servings: 8

Prep time:15 min

Ingredients:

  • One loaf cinnamon raisin bread at least day old

  • cinnamon

  • 7 fresh eggs

  • 1/2 cup Vt Maple Syrup

  • 1/2 stick butter

Step 1:

Slice whole loaf (including crusts) into small cubes

Step 2:

Place 1/2 of cubed bread into buttered 9-10 inch pie pan, sprinkle liberally with cinnamon, then add remaining bread and again sprinkle liberally with cinnamon.

Step 3:

Beat eggs with 2 1/2 cups milk and add maple syrup and the rest of the butter (melted). Pour mixture over the bread & cinnamon, cover with plastic wrap and place in refrigerator at least overnight.

Step 4:

Take the strata out of the refrigerator at for least 20 minutes then uncover and bake in preheated oven at 325 for approximately 40-45 minutes. It will puff up when nearly done, but be sure to test with knife for doneness. Remove from oven and let set about 10minutes before slicing and serving. We drizzle English Custard and Maple Syrup over the top when plating for our guests.

Quick Snap Shot

  • Precio/noche
     $110 - $195
     ,
  • Comentarios 71  
  • Habitaciones 5
  • Se aceptan las tarjetas regalos

Book It Today

¡Ahórrese 25$
¡Reserve y ahorre sobre una estancia de última hora!

Contact Us

  • Dirección: 175 Western Avenue
    Brattleboro, VT 05301
    USA
  • Teléfono+1-802-257-7145
  • Sin cargo
    +1-800-638-5148
  • Email
    Contacta o Reserva