Beacon House

Recipe

Banana Chocolate Chip Muffins: Bread

Servings: 12

Prep time:10 minutes

Ingredients:

  • 1 1/2 cups flour

  • 2/3 cups sugar

  • 1 1/2 teaspoons baking powder

  • 1/4 teaspoon salt

  • 2 ripe bananas, mashed

  • 1 egg

  • 1 stick unsalted butter, melted

  • 1/4 cup milk

  • 3/4 cup semisweet chocolate chips

Step 1:

Preheat oven to 350 degrees. Grease 12 muffin cups.

Step 2:

Mix dry ingredients in a large bowl. Mix mashed bananas, eggs, melted butter and milk in smaller bowl.

Step 3:

Stir banana mixture into dry ingredients just until blended, then gently stir in chocolate chips. Do not overmix.

Step 4:

Scoop batter into prepared muffin cups, filling each 3/4 full. Bake about 20 minutes or until tops are pale golden and toothpick inserted in center comes out with some melted chocolate but no crumbs.

Step 5:

Cool in pan 10 minutes, then transfer to rack.

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    Sea Girt, NJ 08750
    USA
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