The Shelburne Inn

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Diamond Collection
La colección Diamante es una selección exclusiva de propiedades de alta calidad revisadas por una inspección profesional.

Recipe

Cranberry Maple Syrup: Breakfast-Brunch

Servings: 6

Prep time:30 minutes

Ingredients:

  • 12 oz Cranberries, fresh or frozen

  • 1 cup Granulated Sugar

  • Grated rind of one orange

  • Juice of one orange, plus water to measure 1 1/2 cups

  • 1/4 teaspoons Black pepper, freshly ground

  • One stick cinnamon

  • 7 Whole Cloves

  • 1/2 cup Pure Maple Syrup

Step 1:

Bring all ingredients except for maple syrup to a boil in a small saucepan. Lower heat to simmer and cook 10 minutes.

Step 2:

Reserve 3 Tablespoons of cooked, whole cranberries. Strain the remaining mixture over a bowl, using a fine mesh strainer, pushing contents through the mesh with a rubber spatula until only a dry, sticky pulp remains. It should render about 2 1/4 cups syrup.

Step 3:

To this add: 1/2 cup Pure Maple Syrup and the reserved whole cooked cranberries. Serve warm with Pumpkin Griddle Cakes.

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  • Dirección: 4415 Pacific Way
    Seaview, WA 98644
    USA
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