White Lace Inn

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Recipe

Door County Cherry Muffins: Bread

Servings: 0

Ingredients:

  • 4 cups flour

  • 2 cups sugar

  • 2 tablespoons baking powder

  • 1 teaspoon cinnamon

  • 3 cups frozen & rinsed Door County cherries

  • 1 cup butter (melted)

  • 1 cup milk

  • 4 eggs

  • 1 teaspoon vanilla

  • TOPPING

  • 1 cup flour

  • 1/3 cup soft butter

  • 1/2 cup sugar

  • 1/2 teaspoon cinnamon

Step 1:

Preheat oven to 425 degrees.

Step 2:

Combine dry ingredients and blend. I a separate bowl, toss 1 tbs. of dry ingredients with cherries.

Step 3:

In a large bowl, mix butter, milk, eggs and vanilla. Then add dry ingredients and stir until well moistened. Stir in cherries.

Step 4:

Spoon batter into muffin tins to about 3/4 full and sprinkle with topping mixture. Bake at 425 degrees for 15-20 minutes. Makes about 2 dozen muffins.

Step 5:

Optional topping - sprinkle with suger.

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  • Dirección: 16 N 5th Avenue
    Sturgeon Bay, WI 54235-1795
    USA
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