Peanut Butter Sandwich Cookies

Dessert
Tiempo de preparación: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Tiempo de cocción: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Porciones: 0

Ingredientes

  • room temperature butter
  • creamy peanut butter
  • white sugar
  • packed brown sugar
  • vanilla extract
  • eggs
  • all purpose flour
  • baking soda
  • salt
  • Filling
  • creamy peanut butter
  • confectioners' sugar
  • vanilla extract
  • milk

  1. Spread on half the cookies and top each with another cookie. Yields 5 dozen
  2. In a mixing bowl cream butter, peanut butter and sugars. Add vanilla. Add eggs one at a time, beating well after each addition. Mix flour, baking soda and salt in a separate bowl. Add to mixture in mixing bowl.
  3. Shape into 1" balls and place 2" apart on ungreased baking sheets. Flatten with tines of the fork. Bake at 375 degrees for 5 to 6 minutes (don't over bake). Cool on wire racks. In a mixing bowl, combine and mix the filling ingredients until smooth.

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