Recipe

Plum Torte: Dessert

Servings: 8

Prep time:15 minutes

Ingredients:

  • 1/2 cup Unsalted Butter

  • 1 cup sugar

  • 1 cup Unbleached Flour

  • 1 teaspoon Baking powder

  • 1/8 teaspoon salt

  • 2 eggs

  • 1 dozen Italian Plums

  • 1/4 teaspoon Lemon Juice

  • 1 teaspoon Cinnamon

Step 1:

Cream together butter and sugar.

Step 2:

Add flour, baking powder, salt and eggs, beat well.

Step 3:

Spoon butter mixture into greased 9" springform pan. Place plums, skin side up, on top of batter. Sprinkle plums lightly with sugar and lemon juice.Sprinkle with cinnamon.Bake torte for 1 hour. Serve with whip cream or ice cream.

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