Jam for cheeses

Appetizer-Snack
Cook time: depends
Servings: 0

Ingredients

  • 1 kg Red onions from Tropea
  • 4 bay leaves
  • 2 dl wine
  • 500 gr sugar

  1. It's easy :Cut the onions, add all ingredients and let marinate for 3 to 4 hours, then cook it for 30 minutes.
  2. Put the jam into the jars (without the bay leaves) and flip the jars until they are cold. That's all!

Episcopo Lipinsky B&B

Details

  • Nightly Rate € 80 - € 240
  • Reviews (5) 3.9
  • Rooms 3

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