Recipe

EGGNOG MUFFINS: Breakfast-Brunch

Servings: 0

Step 1:

½ cup butter 2 cups sugar 2 eggs 3 ½ cups flour 3 teaspoons baking powder 2 ¼ cups eggnog 1 cup chopped candied cherries Frosting (below) Candied halves Cream butter and sugar. Beat in eggs. Combine flour and baking powder and add alternately with eggnog. Fold in candied cherries. Pour into well greased muffin pans. Bake at 325 degrees for 30 minutes or until browned. Cool, frost, and top each with a candied cherry half.

Quick Snap Shot

  • Nightly Rate $79 - $185
    ,
  • Reviews 266  
  • Rooms 10
  • Accepts Gift Cards

Book It Today

We offer the Best Price Guarantee! Learn more

Contact Us

  • Address 140 South 100 West
    Cedar City, UT 84720
    USA
  • Phone+435-586-2600
  • Toll free+888-586-2601
  • EmailContact Innkeeper
Award Winner: 2008 - 2009