Recipe

Iris Meadows Best-Ever Banana Nut Bread: Bread

Servings: 6

Ingredients:

  • 1 and ¾ C all purpose flour

  • 1 and ½ C sugar

  • 1 t baking soda

  • ½ t salt

  • 2 eggs

  • 2 medium ripe bananas, mashed – 1 Cup

  • ½ C vegetable oil

  • ¼ C plus 1 T buttermilk

  • 1 t vanilla extract

  • 1 c chopped walnuts

Step 1:

In a large bowl, combine flour, sugar, baking soda, and salt.

Step 2:

In another mixing bowl, combine eggs, bananas, oil, buttermilk and vanilla; add to dry ingredients, stirring just until combined. Fold in nuts.

Step 3:

Pour into a greased 9 in x 5 in x 3 in baking pan. (We often use a pan with 8 little individual loaves and cook half the time.)

Step 4:

Bake at 325 degrees for 1 hour and 20 minutes or until a toothpick inserted near the center comes out clean.

Step 5:

Cool for 10 minutes; remove from pan to a wire rack. Yield: 1 loaf.

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