Recipe

Cheesecake: Dessert

Servings: 12

Prep time:10 min.

Ingredients:

  • 1/4 cup wheat germ

  • 1 cup Cream Cheese

  • 1 cup Tofu, firm

  • 1 cup Splenda

  • 1 Egg

  • 3 Egg Whites

  • 1 teaspoon vanilla extract

  • 1 cup Sour Cream

  • 1 cup sweetened chocolated

Step 1:

Heat oven to 375. Dust a tube pan with wheat germ. Combine cream cheese, tofu, splenda, in a food processor until smooth. Add egg, and egg whites until blended. Add sour cream and chocolate. Pour into pan. Bake 45 minutes. Refrigerate for several hours. Serves 12-14

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