Carmel Walnut Rolls


Cook time: 20 minutes
Servings: 8

Ingredients

  • frozen bread dough balls
  • cook & serve butterscotch pudding
  • brown sugar
  • stick butter
  • chopped black walnuts
  • cinnamon

  1. Place frozen bread dough in a bundt pan that has been "sprayed".
  2. Put the rest of the ingredients in glass mixing bowl and microwave for 1 minute. Stir and then microwave another minute.
  3. Drizzle microwaved mixture over frozen dough. Set in a cold oven.
  4. Next morning, remove rolls from oven, preheat to 350. Bake for 20 minutes or until hot and bubbly.
  5. Turn onto serving plate while still hot.

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