- 1 10 oz jar Kitchen Kettle Mint Jelly
- 1 gallon lemonade
- 2 46 oz. cans unsweetened pineapple juice
- 3 liters ginger ale
- Following directions of your favorite lemonade mix, make 1 gallon in large container.
- Melt mint jelly in microwave and add to lemonade. Stir.
- Add pineapple juice and ginger ale when ready to serve. Add ice. Garnish with fresh mint and lemon slices. Yields 2 gallons (32-1 cup servings).