Recipe

Oven Omelet: Breakfast-Brunch

Servings: 8

Prep time:7 minutes

Ingredients:

  • 8 eggs

  • 1 cup milk

  • 2 cups shredded hash brown potatoes

  • 8 ounce package diced cooked ham

  • 1 cup shredded cheddar or colby cheese

Step 1:

Preheat oven to 350 degrees.

Step 2:

Lightly grease a 9x11 casserole dish.

Step 3:

In bowl, combine above ingredients and pour into casserole dish.

Step 4:

Bake at 350 degrees for approximately 40-45 minutes or until knife inserted in middle comes out clean.

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