Breakfast Granola

Breakfast-Brunch
Cook time: 45 minutes
Servings: 12

Ingredients

  • 5 cups quick oats
  • 1 cup sliced almonds
  • 1 cup walnuts
  • 1 cup flaked coconut
  • 1/2 cup sesame seeds
  • 1/2 cup hulled sunflower seeds
  • 1 tablespoon cinnamon
  • 2/3 cup vegetable oil
  • 2/3 cup honey or maple syrup
  • 1 teaspoon vanilla flavoring
  • 1 cup raisins

  1. Combine first six ingredients in a large bowl.
  2. In a saucepan, comine oil, honey or syrup and vanilla. Cook over low heat until well blended and warm.
  3. Pour over dry ingredients and mix well. Pour into a large baking pan and bake at 325 degrees about 45 minutes, stirring every 10-15 minutes.
  4. Remove from oven, add raisins and stir again.
  5. Let cool thoroughly and store in plastic bag. Serve with milk or plain yogurt. Freezes well. Makes aout 8 cups.

The Castle on Silver Lake

Details

Contact Innkeeper

  • Phone 1-2529283505
  • Fax 1-2529283501
  • Toll free 1-8004718848