Delightful Fruit Pudding

Cook time: 25 minutes
Servings: 12


  • Butter or margarine
  • Sugar
  • All-purpose flour
  • Baking Powder
  • Salt
  • Milk
  • Vanilla
  • Maraschino cherries, chopped and drained
  • Pineapple, crushed and drained
  • Butter or margarine
  • Brown sugar, firmly packed
  • Boiling water

  1. Cream butter. Beat in sugar gradually until light and fluffy. Mix and sift dry ingredients.
  2. Combine milk and vanilla. Stir in dry ingredients alternately with milk to sugar mixture.
  3. Spread batter in sprayed 2-quart baking dish. Sprinkle with cherries and pineapple. Dot with butter.
  4. Spread brown sugar in even layer over fruit. Pour boiling water over all.
  5. Cover with waxed paper. Cook in microwave oven 10 to 12 minutes, being sure to rotate dish every 2 1/2 minutes. Let stand, covered, 10 minutes before serving. May be served warm with whipped cream.

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