Chocolate Chip Pumpkin Muffins

Bread
Servings: 0

Ingredients

  • 4 Eggs
  • 2 cups Sugar
  • 1 1/2 cup Vegetable Oil
  • 3 cups All purpose flour
  • 2 teaspoon Baking powder
  • 1 teaspoon Cinnamon
  • 1 teaspoon Salt
  • 2 cups Chocolate chips
  • 1 can Pumpkin (16 oz.)

  1. Preheat oven to 375 degrees. In mixing bowl - beat eggs, sugar, pumpkin and oil until smooth. In separate bowl combine flour, baking powder, cinnamon and salt. Add pumpkin mixture to dry mixture and stir. Add chocolate chips and stir well. Fill muffin tins 3/4 full and bake for 16 - 20 minutes. Cool for 10 minutes before removing from muffin tin.

Glen-Ella Springs Inn

Details

  • Nightly Rate $160 - $280
  • Reviews (130) 4.7
  • Rooms 16
  • Accepts Gift Cards

Contact Innkeeper

  • Phone 1-7067547295
  • Fax 1-7067541560
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